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Frozen Berries Market Size, Share, Growth, and Industry Analysis, By Type (Strawberries, Blackberries, Blueberries, Raspberries, Others) By Application (Jams & Preserves, Fruit-based Beverages, Dairy Products, Others) and Regional Forecast to 2033
Region: Global | Format: PDF | Report ID: PMI3262 | SKU ID: 27305309 | Pages: 94 | Published : July, 2025 | Base Year: 2024 | Historical Data: 2025-2033
FROZEN BERRIES MARKET OVERVIEW
The global frozen berries market size was USD 0.59 billion in 2025 and is projected to reach USD 0.95 billion by 2033, exhibiting a CAGR of 6.7 % during the forecast period.
The stability of the frozen berries market has been enabled by an upward trend in consumer demand of healthy, convenient, and long shelf life fruit. Quick-freezing is used on frozen berries such as strawberries, blueberries, blackberries as well as raspberries, which preserve the majority of nutrients on the berries thus making them a favorite among health-savvy consumers. The food processing sector that includes products such as jams, jellies, yogurts, smoothies, and bakery products has been the hallmark of this market finding great demand in the industry. Consumption has further been increased due to the upsurge in veganism and plant-based food culture especially in developed areas such as North America and Europe. Such factors as technological breakthroughs in freezing technologies, better cold chain infrastructure, as well as an increase in organized retailing and e-commerce channel penetration, have played their role in enhancing the market development. In addition, the use of frozen berries in the emerging economies has been growing with the knowledge of their healthiness, ease in storage and long shelf life. They are more attractive than fresh fruits since consumers and food manufacturing companies can access them throughout the year other than being seasonal. Moreover, there has been improvement in packaging systems like reseal bags, consumers can attach the bag and still reuse it when needed and also come in the form of vacuum wraps that contain little waste materials. The market however, deals with issues like supplying chains hitch, increased energy expenses of cold storage and seasonal changes in raw supplies of berries due to climatic fluctuation. The major suppliers are still spending on the development of sourcing channels, supply stabilization, and use of sustainable production and processing methods.
GLOBAL CRISES IMPACTING FROZEN BERRIES MARKETCOVID-19 IMPACT
Frozen Berries Market Had a Negative Effect Due to Supply Chain Disruption During COVID-19 Pandemic
The global COVID-19 pandemic has been unprecedented and staggering, with the market experiencing lower-than-anticipated demand across all regions compared to pre-pandemic levels. The sudden market growth reflected by the rise in CAGR is attributable to the market’s growth and demand returning to pre-pandemic levels.
The frozen berries market share was affected by the COVID-19 pandemic considerably negatively, and it happened mostly at the very beginning. The world supply chain was drastically hit by lockdowns and border closures and transportation discontinuity. Most of the berry farms especially those that rely on seasonal migrant laborers faced shortages in labor and thus arrested harvesting and processing activities. Also, the international trade was limited and the customs offices created serious tangles to the transportation of the frozen berries amongst countries, thus causing them deficiency in set areas. The demand in the foodservice industry plummeted with restaurants, hotels and cafes being closed or running on limited capacity which impacted the bulk buying segment heavily. In addition, the unpredictability on consumer behavior resulted in change in the spending trends, as most consumers opted to spend on necessities and leaving out the premium or specialized frozen products. The developing country exporters also experienced an increment in freight charge and logistical problems in gaining globally located markets. Even though the panic buying resulted in a short time increase in retail sales of frozen foods, inconsistent supply and price volatility were constant problems. Such crashes brought into focus the weak points of the cold chain system and indicated the importance of additional strengths in the production and logistics processes design. Automation, digital tracking and localized-sourcing are some of the areas of investing in as the industry attempts to adopt the post-pandemic norms.
LATEST TREND
Surge in Clean Label and Organic Frozen Berries Demand Drives Market Growth
Another major trend transforming the frozen berries market is increased customer demand of clean label and organic food. Clean label denotes food items produced using a few, natural, and identifiable raw materials and are devoid of artificial chemicals, additives and preservatives. Health awareness is as high as it has ever been and people are reading their labels carefully and demanding to know what is and what is not in their produce. This has increased the demand of non GMO Certified Frozen Berries and organic grown berries, especially in the developed countries such as Europe and North America. The government response has been through juices manufactures moving to acquire berries that are grown on certified organic farms as well as make the health benefits claims on packages including but not limited to: no added sugar, gluten free, high in antioxidants. Also, the consumer behavior is being affected by the environment-friendly lifestyle and plant-based diets, so a lot of buyers are opting to use brands that show good sustainable farming and eco-friendly packaging techniques. Organic and clean label categories are also being used by retailers and e-commerce sites to create an entire product stream to satisfy this demand. As an example, a number of private-label frozen berry products are now organic certified, and use health related branding. This trend is set to continue to grow as consumers develop a growing demand of nutrient-dense foods, which also correlate to their wellness desire as well as their ethics ideals making clean label and organic berries a robust growth category in frozen fruit sector.
Frozen Berries Market SEGMENTATION
BY TYPE
Based on type, the global market can be categorized into Strawberries, Blackberries, Blueberries, Raspberries, Others
- Strawberries: Most popular type of frozen fruit because of their ability to be used either in desserts, recipes, smoothies, and in dairy products.
- Blackberries: Cherish their gourmet taste and antioxidants and commonly applied in pies, jams, and baking.
- Blueberries: High antioxidant content; common in cereals, muffins, health food.
- Raspberries: Tender berries to eat in sauces, yogurts, and special baked products.
- Others: Has cranberries and mixed berries, usually found in juices, jams and candy.
BY APPLICATION
Based on Application, the global market can be categorized into Jams & Preserves, Fruit-based Beverages, Dairy Products, Others
- Jams and Preserves: Frozen berries are used as a year round source of jam making.
- Fruit-based Beverages: Smoothies, health drinks and concentrates as a year-round product.
- Dairy Products: Enhancement items in yogurts, ice creams and berry-enriched milk products.
- Others: Contain the bakery fillings, cereal toppings and ready to eat frozen dishes to the health conscious customers.
MARKET DYNAMICS
Market dynamics include driving and restraining factors, opportunities and challenges stating the market conditions.
DRIVING FACTORS
Rising Demand for Healthy and Convenient Food Options Boost the Market
Consumers are increasingly being attracted to living healthy lifestyles and eating nutritious foods causing the growth in the demand of food products in the frozen berries market as it contains a lot of nutrients in it because it is easy and convenient to consume. The fruits are rich in vitamins, antioxidants and soluble fiber, which helps in cardiovascular health, immunity and digestion. Frozen berries are a convenient alternative to health conscious consumers because the shelf life of frozen berries is very long and all year round. They are in line with the contemporary fast life since little preparation is required. They can also be consumed in ready-to-eat meals, breakfast bowls as well as functional beverages. Due to the increase of popularity of superfoods and natural eating among people, frozen berries are becoming an essential component in everyday diet. Moreover, advertising of health-friendly products and clean-label food have also contributed to consumer taste.
Expansion of E-commerce and Cold Chain Infrastructure Expand the Market
The fast growth of e-commerce channels and evolvement of cold chain networks have played a crucial role in the increase of frozen berries market growth. Groceries online delivery has helped increase the availability of a variety of frozen fruit to the consumer including those high-quality berries found in foreign countries. Advances in temperature control and final-mile distribution have made sure that the products are of high quality and fresh upon delivery. Moreover, through temperature maintained packaging, retailers are increasing the convenience as well as minimizing the spoilage. The digital purchase of food has also been boosted by the urbanization process and increased internet coverage in the emerging economies. Direct-to-consumer services: Subscription-based and branded web sites allow increased involvement of the customer, with many producers now providing direct-to-consumer services. Moreover, investments by governments and partnerships between the private sector and other industries in the improvement of cold storage systems especially in Asia-Pacific and Latin America have enhanced the efficiency of the distribution channels.
RESTRAINING FACTOR
Vulnerability to Climate Change and Seasonal Dependency Potentially Impede Market Growth
Berries production is extremely prone to changes in climate and this is one of the biggest limitations of frozen berries market. Wild weather, trends, increased heat, drought and frost can have a terrible effect on the production and quality of berries. The fact that berries are very perishable and are only produced in a few areas in a seasonal fashion makes them vulnerable to any extreme change in weather which causes them to run out or be sold cost prohibitively. There is a particular susceptibility of supply irregularities to import-dependent countries. Also, excessive concentration on selected sourcing destinations such as North America and Europe strengthens this risk.
OPPORTUNITY
Rising Demand in Emerging Economies Create Opportunity for The Product in The Market
The Asia, Latin America and the Middle East have emerging markets that offer the frozen berries industry huge growth opportunities. Increasing demand of nutritional frozen foods is also driven by an increase in disposable income, a shift in the diets and a rise in the awareness of the healthiness of nutritional foods. The consumers in urban areas in countries such as India, China and Brazil are adopting convenient and health snacks and drinks such as smoothies and yogurts with frozen berries. Frozen food departments in the supermarkets and e-commerce stores are being enlarged in these areas, thus offering wider market access. The culture of Western food consumption and the fact that there are more health-conscious millennials and working professionals is another cause of the popularity of frozen berries.
CHALLENGE
Maintaining Product Quality and Shelf Life During Transit Could Be a Potential Challenge for Consumers
It is an imperative that the integrity of frozen berries be maintained throughout transportation as well as during storage. The fruits are very fragile and can easily bruise or decay due to microbial infection in the event that temperatures are not well kept within the supply line. Any small change makes it thaw and refreeze to change texture, flavor and nutritional value. It is especially a problem with cross-border delivery and last-mile delivery in areas where the cold-chain infrastructure is not well developed. Additionally, the expense allocated to cold storage, energy cost, and special packaging contributes to the cost of operation, it is therefore challenging faced by small firms. Logistics are also hampered by the absence of universal measures of monitoring world temperatures and qualified people.
Frozen Berries Market REGIONAL INSIGHTS
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NORTH AMERICA
High rate of health awareness, existence of established cold cry infrastructure and vigorous presence of berry farms in the United States frozen berries market have made North America to dominate the market. Consumers in the region have long been using frozen fruits in smoothies, cereals, yogurs as well as baked goods. The production capacities have been boosted by the government support to sustainable agriculture and the existence of key players such as Dole, Wyman, as well as Oregon Fruit Products. Otherwise, retailers and foodservice companies present a large variety of organic and non-GMO products that can attract consumers with their healthy attitude. Internet grocery stores also help the expansion of the marketplace. Through packaging and innovation of products.
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EUROPE
Europe is another influential source in the frozen berries market because people tend to prefer organic, clean-label, and locally produced food product. Other primary countries are Germany, France, Poland and UK which are major markets with well flourishing frozen food sectors. The use of berries as breakfast components and desserts and the consistent year round consumption also maintain constant growth in the industry. Specifically, Poland is among the leading worldwide suppliers of frozen berries because it has a favorable climate and good freezing plants. Safety standards and quality assurance measures of the European Union, in addition to sustainability measures have changed the perception of consumers on frozen berries.
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ASIA
Asian countries are becoming a high growth region in frozen berries market because of their growing health awareness, urbanization and growing population of middle classes. Some of the countries experiencing the growth in consumption of frozen berries included in the smoothies, yogurts, and functional beverages were China, Japan, South Korea, and India. Accessibility is being swept by rapid growth of modern retail facilities and online grocery delivery systems. What is more, the mass popularity of western food trends and the rising interest in plant-based diets have contributed to making berries even more popular superfoods. The expansion of the sector is also being pegged on the initiatives by the government in supporting the Particularly in supporting cold chain and food processing.
KEY INDUSTRY PLAYERS
Key Industry Players Shaping the Market Through Innovation and Market Expansion
The industry of frozen berries is moderately concentrated and there are few key regional and global players that compete with each other within the market according to the quality of products, prices and distribution channels. Large organizations are Dole Packaged Foods, Wyman, Ardo group; earth bound farm, Townsend farms and Oregon fruit products. Dole and Wyman have a control of North American market with large product ranges and cold chain capacity. Ardo, a European leader is a large supplier of IQF (individually quick frozen) berries mostly located in Poland and Belgium. Earthbound Farm is the well-known organic cartridge of frozen products. Townsend Farms, one of the major suppliers to the largest U.S. retailers, is destined on traceable and sustainable philosophy of berries growing. There are some of the smaller brands and even private labels than dominate the frozen berries segment, mainly in Asia and Latin America. To remain competitive, companies are investing in sustainable agriculture, packaging materials that are biodegradable and mixing of innovative products (e.g. berry mixes with super grains). Product diversification, strategic alliances, and digital marketing are the general strategies that have been embraced to take up the market share in this health-conscious category, which is on the increase.
List Of Top Frozen Berries Market Companies
- Euroberry (U.K.)
- Nature's Touch (Canada)
- Polarica Group (Seden)
- SunOpta’ (U.S.)
KEY INDUSTRY DEVELOPMENT
March 2024: Dole Packaged Foods launched a new line of "Spoonable Smoothie Bowls" made from frozen mixed berries, targeting health-conscious consumers in North America.
REPORT COVERAGE
This worldwide frozen berries market is expected to be stable with growth due to the incremental awareness towards health, the convenience oriented lifestyle And by the increasing demand of nutrient rich food ingredients. Strawberries, raspberries, blueberries and blackberries are these berries and they have become a standard in most uses including dairy, beverages, bakery and even snacks. The accessibility and preservation of the products have been increased by the improved infrastructure of the cold chain, growth of the e-commerce, and sustainable packaging innovations. The popularity of organic and clean labels among consumers is expanding in North America and Europe, leaving the emerging markets in the Asian region to show healthy growth rates as these regions report increasing levels of disposable incomes and urban dwellings. Even though the industry is faced by challenges such as climate vulnerability and logistics expense, it is showing resilience, and businesses are putting more investments in dimensions such as traceability, automation, and responsible production towards the environment. The trend to immunity-promoting and natural products following the COVID crisis has enhanced the demand of frozen berries even more. The industrial players are taking advantage of digital tools, local sourcing, and participation in strategic alliances to appeal to the different needs of a global customer base. Also, the creation of different forms of products, like frozen smoothie bowls, pre-mixed blends of fruits of berries, and single-serve packets have appealed to millennials and other health-conscious groups. In the future, the industry will enjoy the advancements in green agricultural practices and intelligent supply chain. The frozen berries market has a great growth momentum in the mature and emerging markets and can be expected to grow over a long period with value focus.
Attributes | Details |
---|---|
Historical Year |
2020 - 2023 |
Base Year |
2024 |
Forecast Period |
2025 - 2033 |
Forecast Units |
Revenue in USD Million/Billion |
Report Coverage |
Reports Overview, Covid-19 Impact, Key Findings, Trend, Drivers, Challenges, Competitive Landscape, Industry Developments |
Segments Covered |
Types, Applications, Geographical Regions |
Top Companies |
Euroberry, Nature's Touch, SunOpta |
Top Performing Region |
Global |
Regional Scope |
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Frequently Asked Questions
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What value is the Frozen Berries Market expected to touch by 2033?
The global Frozen Berries Market is expected to reach 0.95 billion by 2033.
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What CAGR is the Frozen Berries Market expected to exhibit by 2033?
The Frozen Berries Market is expected to exhibit a CAGR 6.7 % by 2033.
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What are the driving factors of the Frozen Berries Market?
Rising Demand for Healthy and Convenient Food Options Boost the Market & Expansion of E-commerce and Cold Chain Infrastructure Expand the Market
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What are the key Frozen Berries Market segments?
The key market segmentation, which includes, based on type, the Frozen Berries Market is Strawberries, Blackberries, Blueberries, Raspberries, Others. Based on Application, the Frozen Berries Market is Jams & Preserves, Fruit-based Beverages, Dairy Products, Others.
Frozen Berries Market
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